Watermelon Margarita
Frozen watermelon margaritas are easy and delicious. Just a few ingredients are needed to make this frozen cocktail.
Servings: 2
Equipment
- 1 Blender
Ingredients
- 2 cups cubed watermelon frozen
- 2 ounces lime juice
- 4 ounces silver tequila
- 1 teaspoon agave nectar or honey
- 2 cups ice
- salt optional for rim
- water optional
Instructions
- Prepare your watermelon by removing the rind, cut into cubes, and remove any seeds. Place the cubes on a baking sheet in the freezer for at least 2 hours to freeze. Use immediately to make the drinks or store in a freezer safe bag.
- Place the frozen watermelon cubes, lime juice, tequila, agave, and ice in a blender. Blend until smooth. ***You might need an extra splash of water to get the drink smooth and slushy. Serve immediately.
- Optional, add salt to a plate. Take a lime wedge and rub on the rim of the glass. Dip the rim in the salt to rim the glass.
Nutrition
Calories: 199kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 9mg | Potassium: 205mg | Fiber: 1g | Sugar: 13g | Vitamin A: 879IU | Vitamin C: 22mg | Calcium: 18mg | Iron: 0.4mg