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–+ servings
Uncooked meatballs on a baking sheet.
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5 from 2 votes

How Long To Bake Meatballs

A simple meatball recipe and how long to bake them.
Prep Time10 minutes
Cook Time25 minutes
Total Time34 minutes
Course: Main Course
Cuisine: American
Keyword: baked meatballs
Servings: 30 meatballs
Author: Heather Seeley

Ingredients

  • 1 lb ground beef
  • 1/4 cup bread crumbs
  • 1 egg
  • 3 tablespoons milk
  • 1/4 cup parmesan cheese grated
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder

Instructions

  • Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  • Place bread crumbs and milk in a large bowl. Stir to let the milk soak in the crumbs. Mix in egg. Stir in ground beef, parmesan, Worcestershire sauce, garlic powder, salt, and pepper. Mix until combined.
  • Roll meat mixture into 1 inch balls. Place on prepared baking sheet.
  • Bake for 20-25 minutes.

Video

Nutrition

Calories: 47kcal | Carbohydrates: 1g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 57mg | Potassium: 51mg | Fiber: 1g | Sugar: 1g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg