Crispy Crowns In Air Fryer
How to make frozen Crispy Crowns in the air fryer. Crispy tater tot style crowns are fast and easy to make in the air fryer.
Servings: 4
Equipment
- Air Fryer
Ingredients
- 1/2 bag Ore-Ida Crispy Crowns
- 1/8 teapoon salt or seasonings optional
Instructions
- Pour frozen Crispy Crowns in the air fryer basket in a single layer.
- Cook at 400 degrees F for 5 minutes. Shake the basket and cook another 5-7 minutes at 400 degrees.
- If using seasoning, sprinkle on seasoning as soon as they finish cooking. Serve warm.
Video
Notes
- If you want super crispy tots, lightly spray them with olive oil halfway through cooking.
- Want a little added flavor? Season with salt, french fry seasoning, or seasoning salt right after they are cooked.
- Don't forget to shake the basket or flip the crowns so they cook evenly.
- If you want to cook the whole bag, you might need to cook in two batches.
- Serve as soon as they are done cooking for the crispiest tater tots.
Nutrition
Calories: 201kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Sodium: 485mg | Potassium: 300mg | Fiber: 2g | Sugar: 1g | Vitamin A: 5IU | Vitamin C: 9mg | Calcium: 15mg | Iron: 1mg