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Sliced chicken breast on a plate
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5 from 3 votes

Air Fryer Chicken Breast

Air Fryer Chicken Breast
Prep Time5 mins
Cook Time16 mins
Total Time21 mins
Course: Main Course
Cuisine: American
Keyword: air fryer, chicken,
Servings: 4
Calories: 197kcal
Author: Heather


  • 1 lb chicken breasts 1 - 4 chicken breasts
  • 2 tablespoons olive oil
  • 2 tablespoons chicken seasoning
  • Optional: Or 1 teaspoon of salt and pepper instead of chicken seasoning


  • Brush olive oil over top and bottom of chicken breasts. Sprinkle both sides with chicken seasoning.
  • Spritze the air fryer basket with olive oil. Set for 370 degrees and cook for 8 minutes on one side, flip chicken over and cook additional 8 minutes. 
  • Let the chicken rest 3-4 minutes before slicing. 



Cooking time may vary depending on the thickness of your chicken breast. 
Make sure internal temperature reaches 165 degrees F. 


Calories: 197kcal | Carbohydrates: 1g | Protein: 24g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 73mg | Sodium: 132mg | Potassium: 433mg | Fiber: 1g | Sugar: 1g | Vitamin A: 87IU | Vitamin C: 2mg | Calcium: 26mg | Iron: 1mg