Air Fryer Chicken Breasts (Boneless & Skinless)
Air Fryer Chicken Breast 
Prep Time5 minutes mins
Cook Time16 minutes mins
Total Time21 minutes mins
Course: Main Course
Cuisine: American
Keyword: air fryer, chicken,
Servings: 4
- 1 lb chicken breasts 1 - 4 chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons  chicken seasoning 
- Optional: Or 1 teaspoon of salt and pepper instead of chicken seasoning
- Brush olive oil over top and bottom of chicken breasts. Sprinkle both sides with chicken seasoning.  
- Spritze the air fryer basket with olive oil. Set for 370 degrees and cook for 8 minutes on one side, flip chicken over and cook additional 8 minutes.  
- Let the chicken rest 3-4 minutes before slicing.  
Cooking time may vary depending on the thickness of your chicken breast. 
 
Make sure internal temperature reaches 165 degrees F.  Calories: 197kcal | Carbohydrates: 1g | Protein: 24g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 73mg | Sodium: 132mg | Potassium: 433mg | Fiber: 1g | Sugar: 1g | Vitamin A: 87IU | Vitamin C: 2mg | Calcium: 26mg | Iron: 1mg