Print Recipe
4 from 1 vote

Chewy Cinnamon Oatmeal Cookies

Chewy Cinnamon Oatmeal Cookies are delightfully chewy with a hint of cinnamon.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: American
Keyword: cake mix, cake mix cookies, holiday
Servings: 5 dozen
Calories: 1202kcal
Author: Heather

Ingredients

  • 1 1/4 cup shortening
  • 2 1/2 cups sugar
  • 2 1/2 tablespoons molasses
  • 2 eggs
  • 1/2 tablespoon vanilla
  • 2 cups quick cooking oats
  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • optional: chocolate chips raisins, toffee bits

Instructions

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, cream sugar and shortening until fluffy.
  • Add eggs. Mix in molasses and vanilla.
  • In a small bowl combine flour, oats, cinnamon, baking powder, baking soda and salt.
  • Slowly add dry ingredients into sugar mixture. Mix until well combined.
  • Drop dough using a tablespoon 2 inches apart onto either baking sheets greased with non-stick cooking spray or lined with parchment paper.
  • Bake for 10-12 minutes. Remove from oven and cool on wire rack.

Nutrition

Calories: 1202kcal | Carbohydrates: 169g | Protein: 11g | Fat: 55g | Saturated Fat: 13g | Cholesterol: 65mg | Sodium: 377mg | Potassium: 500mg | Fiber: 4g | Sugar: 108g | Vitamin A: 95IU | Calcium: 130mg | Iron: 4.8mg