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Plate of pasta with blush sauce.
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Pink Pasta Sauce

Creamy pink pasta sauce
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Main Course
Cuisine: American
Keyword: pink sauce
Servings: 4
Author: Heather

Ingredients

  • penne pasta or pasta of your choice
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 28 ounce can crushed tomatoes
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepepr
  • 1/2 cup white wine or substitute with chicken broth
  • 1 cup half and half
  • shredded or grated Parmesan cheese optional

Instructions

  • Cook pasta in a large pot of boiling water according to package directions.
  • Warm a large skillet over medium heat. Add olive oil. Add the garlic and cook for 1 minute.
  • Pour in the crushed tomatoes, Italian seasonings, salt, pepper, and wine (or broth). Stir to combine. Bring to a simmer and cook for 10 minutes.
  • Pour in half and half and stir. Cook another 2-3 minutes.
  • Add cooked and drained pasta to the skillet. Toss to coat the pasta.
  • Serve warm. Optional garnish with shredded or grated cheese.

Video

Nutrition

Calories: 140kcal | Carbohydrates: 5g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 22mg | Sodium: 609mg | Potassium: 123mg | Fiber: 1g | Sugar: 1g | Vitamin A: 236IU | Vitamin C: 1mg | Calcium: 89mg | Iron: 1mg