Apple Pie Shot
Apple pie shot made with apple cider, vanilla vodka, and cinnamon whiskey.
Servings: 1 shot
Ingredients
- 2 ounces apple cider
- 1/2 ounce vanilla vodka
- 1/2 ounce cinnamon whiskey
- whipped cream optional dollop on top of drink
- apple pie spice optional sprinkle on top of whipped cream
Instructions
- Fill cocktail shaker with ice.
- Pour apple cider, vanilla vodka, and cinnamon whiskey in cocktail shaker.
- Close the lid and shake for 15-20 seconds.
- Pour drink into a shot glass.
- Optional top with whipped cream and a sprinkle of apple pie spice or cinnamon.
Video
Notes
- If you don't have a cocktail shaker, you can use a mason jar filled with ice or anything with a lid.
- Try garnishing with a cinnamon stick for an extra fancy shot.
- Make this a caramel apple pie shot by adding a drizzle of caramel sauce.
- Feel free to omit the whipped cream and rim the shot glass with a mixture of cinnamon and sugar.
- You can serve these as warm apple pie shots by warming the cider, stirring in the vodka and whiskey and then pouring into shot glass. Just be careful not to make it too hot so that you don't burn your tongue.
Nutrition
Calories: 94kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 2mg | Potassium: 58mg | Fiber: 1g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg