Ranch Pretzels
Seasoned ranch pretzels make a great snack. Cook them in the oven or air fryer.
Servings: 10
Ingredients
- 1 package ranch seasoning
- 1 teaspoon garlic powder
- 1/2 cup butter, melted (Can substitute with 1/2 cup oil.)
- 1 1 lb bag mini pretzels
Instructions
Oven
- Preheat oven to 250 degrees F. Cover baking sheet with foil.
- In a large bowl, stir together ranch seasonings, garlic powder and melted butter.
- Stir in pretzels and toss to cover all pretzels.
- Pour pretzels on lined baking sheet. Bake for 20-25 minutes.
- Let cool before serving.
Air Fryer
- n a large bowl, stir together ranch seasonings, garlic powder and melted butter. Stir in pretzels and toss to cover all pretzels.
- Pour half of pretzels in air fryer basket. Cook at 350 degrees F for 3 minutes. Check the pretzels for doneness. If you would like them more cooked, air fryer another 2 minutes.
- Remove pretzels from air fryer basket and cook the remaining pretzels.
Video
Nutrition
Calories: 91kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 24mg | Sodium: 292mg | Potassium: 4mg | Fiber: 1g | Sugar: 1g | Vitamin A: 284IU | Calcium: 3mg