Peach Cobbler With Cake Mix
Use this easy cake mix shortcut for a delicious peach cobbler.
Prep Time5 minutes mins
Cook Time40 minutes mins
Total Time45 minutes mins
Course: Dessert
Cuisine: American
Keyword: peach cobbler
Servings: 8
Author: Heather
- 1 box yellow cake mix
- 2 (14.5 oz) cans sliced peaches
- 1/2 cup butter, sliced
- 1/4 teaspoon cinnamon
Preheat oven to 350 degrees F. Spray bottom of a 9 x 13 baking dish with non-stick cooking spray.
Pour two cans of sliced peaches and the juice into the dish.
Sprinkle on cinnamon, cake mix and then top with sliced butter.
Bake for approximately 40-45 minutes or until top layer is golden brown.
Calories: 340kcal | Carbohydrates: 53g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 572mg | Potassium: 30mg | Fiber: 1g | Sugar: 28g | Vitamin A: 355IU | Calcium: 140mg | Iron: 1mg