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Bowl of rice with shredded chicken and diced pineapple.
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Crockpot Hawaiian Chicken

Easy and flavorful Crockpot Hawaiian Chicken
Prep Time10 mins
Cook Time4 hrs
Total Time4 hrs 10 mins
Course: Main Course
Cuisine: American
Servings: 6
Calories: 344kcal
Author: Heather


  • 2 lbs chicken breasts
  • 1 20 oz can pineapple tidbits
  • 3/4 cup ketchup
  • 1/2 cup brown sugar
  • 4 tablespoons butter
  • 1 tablespoon Worcestershire sauce
  • salt and pepper


  • In a small sauce pan, combing butter, brown sugar, ketchup, and Worchestishire sauce over medium heat. Stir until butter has melted. 
  • Place chicken in slow cooker and season with salt and pepper. Pour sauce over chicken. Pour can of pineapple tidbits over sauce. 
  • Cook on high for 4 hours or low for 6-8 hours. 


Calories: 344kcal | Carbohydrates: 26g | Protein: 32g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 116mg | Sodium: 547mg | Potassium: 700mg | Sugar: 24g | Vitamin A: 435IU | Vitamin C: 3.4mg | Calcium: 33mg | Iron: 1mg