Honey and Cinnamon Whipped Goat Cheese with Fig Jam
Honey and Cinnamon Whipped Goat Cheese with Fig Jam is a creamy, slightly sweet dip filled with goat cheese, cream cheese, honey, cinnamon and topped with fig jam.
- 1 10 oz goat cheese, softened
- 1 8 oz cream cheese, softened
- 1 teaspoon cinnamon
- 3 tablespoons honey
- 1/2 cup fig jam
Place cream cheese and goat cheese in a stand mixer bowl. Beat with a whisk attachment until combined and creamy.
Add in cinnamon and honey. Mix until combined.
Place mixture in a serving bowl and top with fig jam.
Calories: 85kcal | Carbohydrates: 21g | Sodium: 7mg | Potassium: 14mg | Sugar: 17g | Vitamin C: 1.7mg | Calcium: 7mg | Iron: 0.1mg