Cherry Bon Bon Cookies
Cherry Bon Bon Cookies
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: cookies, cherry cookies
Servings: 24
- 24 maraschino cherries
- 1/2 cup softened butter
- 3/4 cup powdered sugar
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Frosting
- 2 tablespoons butter, melted
- 1 cup powder
- 1/4 cup cherry juice
Preheat oven to 350 degrees F.
Drain cherries and keep juice.
Beat 1/2 cup butter and 3/4 cup powdered sugar with a mixer.
Mix in flour, salt, milk and vanilla.
Form small 1 inch ball with dough and form around cherry.
Continue until all of the dough is gone. About 24 balls.
Place cookies on baking sheet lined with parchment paper.
Bake for 15 minutes.
Cool cookies on wire rack.
In a small bowl, mix frosting ingredients. Once cookies are cooled, spread or pipe frosting on cookies.
Calories: 122kcal | Carbohydrates: 14g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 87mg | Potassium: 85mg | Sugar: 8g | Vitamin A: 200IU | Vitamin C: 0.5mg | Calcium: 55mg | Iron: 0.4mg