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5 from 6 votes

Air fryer vegetables

Easy air fryer vegetables.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Side Dish
Cuisine: American
Keyword: air fryer
Servings: 4
Calories: 168kcal
Author: Heather

Ingredients

  • 2 zucchini
  • 1-2 yellow squash
  • 1/2 sweet onion
  • 1 8 oz container mushrooms
  • 1 bell pepper
  • 1/4 cup olive oil
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  • Cut squash, zucchini, pepper, onion and mushrooms into bite sized pieces. Place in a large bowl.
  • Pour olive oil over vegetables. Sprinkle Italian seasoning, salt and pepper over vegetables. Toss to coat.
  • Pour vegetables into air fryer basket. Spread out for one layer. (You might need to cook in 2 batches.)
  • Cook at 400 degrees F for 10-12 minutes.
  • Serve warm.

Video

Nutrition

Calories: 168kcal | Carbohydrates: 10g | Protein: 2g | Fat: 14g | Saturated Fat: 2g | Sodium: 304mg | Potassium: 496mg | Fiber: 3g | Sugar: 7g | Vitamin A: 1225IU | Vitamin C: 66mg | Calcium: 39mg | Iron: 1mg