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Crackers with spices on a plate.
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Ranch Crackers

Easy Ranch Crackers make a great appetizer or snack.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: American
Keyword: appetizer, snack
Servings: 12
Calories: 142kcal
Author: Heather


  • 1 box Saltine crackers
  • 1 package ranch seasoning mix
  • 1 cup butter


  • Preheat oven to 250 degrees F.
  • Line a baking sheet with foil. Optional, place a wire rack on top of foil.
  • Place butter and Ranch seasoning in a large skillet. Melt butter over medium heat.
  • Dip crackers in butter and seasoning mixture until coated and then place crackers on a wire rack or directly on prepared sheet pan.
  • Bake for 15 minutes. Cool before serving.


  • Don't over heat the butter. 
  • Be sure not to let the crackers sit in the butter mixture too long or they will get soggy and fall apart. 


Calories: 142kcal | Carbohydrates: 1g | Protein: 1g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 41mg | Sodium: 311mg | Potassium: 5mg | Sugar: 1g | Vitamin A: 473IU | Calcium: 5mg