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Wooden spoon with mississippi sloppy joe meat.
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Mississippi Sloppy Joes

Mississippi sloppy joes are a wonderful combination of Mississippi pot roast and classic sloppy joes. An easy ground beef dinner that can be served in a variety or ways.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: mississippi sloppy joes
Servings: 4
Author: Heather Seeley

Ingredients

  • 1 pound lean ground beef
  • ½ cup onions, diced
  • ½ cup beef broth
  • 1 (1 ounce) au jus
  • 1 (1 ounce) ranch seasoning
  • ½ cup pepperoncinis
  • ½ tablespoon pepperoncini juice

Instructions

  • Cook the ground beef in a large skillet over medium heat until browned. Drain off any excess grease. Stir in the onions and cook another 1-2 minutes.
  • Mix in the au jus, ranch seasoning, beef broth, pepperoncini juice, and sliced pepperoncinis. Let cook for another 4-5 minutes or until the mixture starts to thicken.
  • Seve warm.

Notes

  • Use lean ground beef and crumble it well.
  • If you don't want any spicy flavor, leave out the pepperonicini juice.

Nutrition

Calories: 162kcal | Carbohydrates: 1g | Protein: 25g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.4g | Cholesterol: 70mg | Sodium: 208mg | Potassium: 448mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 53IU | Vitamin C: 13mg | Calcium: 14mg | Iron: 3mg