Hot Ham and Cheese Pinwheels
Hot ham and cheese pinwheels are a warm, delicious bite made from deli ham and cheese rolled up in pizza dough. These are perfect for a meal or appetizer, they are always a hit with family and friends.
Servings: 12 pinwheels
Ingredients
- 1 (13.8 ounce) pizza dough (Like Pillsbury Pizza Crust)
- 12 slices deli ham
- 12 slices sliced Swiss cheese
- 8 tablespoons unsalted butter
- ½ tablespoon Worcestershire sauce
- 1 tablespoon light brown sugar
- ¼ teaspoon garlic powder
- 1 tablespoon Dijon mustard
- 1 teaspoon poppyseeds
Instructions
- Preheat the oven to 350 degrees F. Line a 9 x 13 baking dish with parchment paper lightly sprayed with non-stick cooking spray.
- Dust your work surface with flour. Roll out the pizza dough into a large rectangle.
- Lay ham slices on top of the pizza dough. Lay Swiss cheese slices on top of the ham.
- Tightly roll the pizza dough into a long log shape.
- Slice the log into 12 pieces. Place the pinwheels in the prepared baking dish.
- In a saucepan, warm butter, brown sugar, Worcestershire sauce,Dijon mustard, garlic powder, and poppyseeds over medium heat until the butter melts and sugar dissolves.
- Brush the mixture over each of the tops of the pinwheels,
- Bake for 25-30 minutes or until they turn golden brown.
- Serve warm or at room temperature.
Nutrition
Calories: 205kcal | Carbohydrates: 1g | Protein: 11g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 53mg | Sodium: 388mg | Potassium: 104mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 376IU | Vitamin C: 0.1mg | Calcium: 161mg | Iron: 0.4mg