Italian Desserts
Group of Italian dessert recipes including Affogato with Baileys.
Servings: 1 serving
Ingredients
- 2 scoops vanilla ice cream
- 2 shots espresso
- 1.5 ounces Bailey's Irish cream
Instructions
- Scoop ice cream into a large bowl or glass.
- Pour espresso and Baileys over the ice cream and serve.
Nutrition
Calories: 725kcal | Carbohydrates: 109g | Protein: 17g | Fat: 20g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 58mg | Sodium: 138mg | Potassium: 3399mg | Fiber: 1g | Sugar: 37g | Vitamin A: 556IU | Vitamin C: 1mg | Calcium: 294mg | Iron: 4mg