Banana Oatmeal Cookies
Chewy, delicious banana oatmeal cookies.
- 3/4 cup butter, softened
- 1 cup brown sugar
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup mashed bananas about 3
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon baking soda
- 3 cups old fashioned oats
Preheat oven to 350 degrees F. Line cookie sheet with parchment paper.
Using an electric mixer, cream together butter, brown sugar and sugar.
Mix in egg, vanilla and mashed bananas.
Mix in flour, baking soda and cinnamon until combined. Stir in oats.
Place spoonfull of mixture on cookie sheet about 1 inch apart. Bake for approximately 10 minutes. Remove from oven and let cool on wire rack.
Calories: 180kcal | Carbohydrates: 28g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 102mg | Potassium: 95mg | Fiber: 2g | Sugar: 14g | Vitamin A: 193IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg