Cheesy Bacon Spinach Artichoke Dip

By Heather

Dec 18, 2018, Updated Apr 09, 2019

Jump to Recipe

This post may contain affiliate links. Please read our disclosure policy.

Cheesy Bacon Spinach Artichoke Dip is cheesy, creamy and so delicious! Great for your next gathering, it’s always a huge hit with guests!

Chip dipping into cheese and bacon dip.

Rule #1 in life: Everything is better with BACON and even better with CHEESE.  OK, maybe not #1 rule, but really close. This spinach artichoke dip is not diet friendly but worth every calorie. Filled with bacon, cheese and some spinach and artichoke to sneak in a few veggies.

Spinach Artichoke Dip

I love a good dip and dip season is right around the corner. With football, the holidays and family gatherings starting, it is always beneficial to have a good dip recipe that will wow the crowd.

Artichoke Dip

Every time I make this cheesy bacon spinach and artichoke dip, it seems to disappear quickly. I enjoy serving it with chips and even a baguette or veggies. It is good on ANYTHING!

How to make spinach artichoke dip

  • Making this dip is just a matter of mixing all ingredients together with an electric mixer until well blended. Spread in a 9 inch baking dish and bake for 20-25 minutes.
  • For this recipe I like to use regular cream cheese but the 1/3 fat will work also.

spinach artichoke

More appetizers

Chip dipping into cheese and bacon dip.
No ratings yet

Cheesy Bacon Spinach Artichoke Dip

By Heather
Cheesy Bacon Spinach Artichoke Dip
Prep: 15 minutes
Cook: 30 minutes
Total: 45 minutes
Servings: 8
Save Recipe Pin Recipe Rate Recipe Print Recipe

Ingredients 

  • 1 8oz cream cheese, softened
  • 6 slices cooked bacon crumbled
  • 1 box frozen spinach thawed
  • 1 14oz can artichoke hearts, drained and chopped
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup mayonnaise
  • 1 clove garlic minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions 

  • Preheat oven to 350 degrees F.
  • In a large bowl, mix together cream cheese, spinach, artichoke hearts, mozzarella, Parmesan, mayonnaise, garlic, salt and pepper with electric mixer.
  • Stir in crumbled bacon.
  • Spray 9 inch baking dish with nonstick spray.
  • Spread mixture into baking dish.
  • Place in oven and bake 20-25 minutes.
  • Serve immediately.

Nutrition

Calories: 216kcal | Carbohydrates: 1g | Protein: 6g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 26mg | Sodium: 435mg | Potassium: 43mg | Vitamin A: 175IU | Vitamin C: 1.2mg | Calcium: 109mg | Iron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Appetizer
Cuisine: American
Like this? Leave a comment below!

Cheesy Bacon Spinach Artichoke Dip is cheesy, creamy and so delicious!

Hello!

Thank you for visiting Food Lovin’ Family! With 3 kids I know it can be hard getting food on the table. Here you will find easy and delicious recipes that the whole family will enjoy.

More about me

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




4 Comments

  1. Give me a football game, a sweatshirt and about 10 lbs of this dip and I’d be one happy camper! Actually, who even needs the football? This is entertaining enough! YUM!

    Reply